We open on Valentine’s day for lunch and dinner! Enjoy teasers of the new upcoming menu at About Eatery. Their ‘Saint Valentine’ A La Carte Menu will highlight local, organic and seasonal ingredients to keep in line with the restaurant’s philosophy. Highlight menu included “Love Mess”, a fun and elaborate dessert consists of Meringues, berries salad, chantilly, raspberry sherbet and strawberry ice cream.
“Love Mess”: 490++ for two | Reservation recommended.
Booking: 092-9072191, 02-6652772
Takeaway & Delivery orders: Facebook, instagram or Line@ @abouteatery
Celebrate Valentine’s Weekend with Karmakamet Conveyance’s very own gastronomic journey. Prominent Chef Hervé Frerard will cook alongside Executive Chef Jutamas “Som” Theantae on Saturday 13th February 2021 for one unforgettable evening of Fine French-Asian Cuisine.
He’s back! The highly acclaimed French Chef, Hervé Frerard, now the Director of Culinary at Montien Hotel Surawong returned to Bangkok after many years of leading and developing menus in prestigious kitchens around Asia.
To celebrate his return during this season of romance, Executive Chef/Co-Founder, Chef Jutamas “Som” Theantae will cook alongside Chef Hervé Frerard on the eve of Valentine’s at Karmakamet Conveyance (Saturday 13th Februaruy 2021) to offer guests, one unforgettable evening of Fine French-Asian Cuisine.
4 Hands Dinner Saturday 13th February | Chef Hervé Frerard x Chef Jutamas “Som” Theantae | 9 Course / 2590++ | *Limited Seating only.
Bookings: www.karmakametconveyance.com
Sitting times: 5.30pm & 8.00pm
Inquiries: 02 004 3997
L’OLIVA Bangkok, a stylish and rustic Italian restaurant serving up comforting cuisine from the Abruzzo region while integrating local, organic, fresh produce from Thailand is open for Valentine’s weekend dining. The chef has created a special menu available for a limited time only. Explore the taste of authentic Italian cuisine with Strawberry Millefoglie, Truffle Macaron, Pistachio Sponge and Gelato will be available on Saturday 13th – Sunday 14th February 2021.
Operating time: Everyday 11.00am – 10.00pm (Last order 9.30pm)
Reservation, Takeaway and Delivery Orders:
Ph: 094-858-9868, 094-868-1150
Facebook Messenger: L’OLIVA Bangkok
Line official: @lolivabkk https://lin.ee/GbqqbNr
After the first success of VIVIN Grocery classic dessert “Tropézienne Tarte”, the team have created a limited edition as Valentine’s Day special; the “Tropézienne Rosé” will be available by pre-order for takeaway or delivery before the 12th February or customers can dine in at VIVIN Grocerant (Ekamai Complex) on a slice on the weekend of Valentines; Saturday 13th and Sunday 14th February.
The “Tropézienne Rosé” consists of house-baked brioche dough made with free range eggs, organic milk and French butter, filled with Rose Water and Madagascar vanilla diplomat cream, with an added finishing touch of sugar pearl sprinkles.
“Tropézienne Rosé” available to order in 2 options:
- “Tart for Two” Pre-order only 48 Hours in advance to pick-up by Valentine’s Day. 390 THB Net (Weight 250 g. Approx. Diameter 12 cm / 4 chunky slices)
- Slices available on Valentines’ Weekend for Dine-In (Sun 13th – Sat 14th Feb) 195 THB Net
“La Tarte de Saint-Tropez”, is a dessert pastry consisting of a diplomat cream filled brioche. It was created in 1955 by Alexandre Micka, a pâtisserie owner in Saint-Tropez. The pastry was named by actress Brigitte Bardot while she was there filming And God Created Woman.
Dine-in and Delivery operating time: Open Everyday 8.00am – 9.00pm (Last order 8.30pm)
Order for takeaway or delivery: www.vivingrocery.com
Shop Contact: +66 (0)80 463 5747
FB/IG/Line Official: @VIVINGrocery
Enjoy a premium 5 course Modern European Valentine’s Weekend Menu at White Shuffle, an all day dining experience fit for foodies and gourmands for any time of the day. With their contemporary approach to “all day brunch”, the restaurant offers diners a vibrant and sophisticated experience which showcases European classics transformed into modern and stylish plates.
Their Valentine’s Weekend special will include Specialty Salad, Carbonara Ravioli With Truffle Foam, Thai Wagyu Flank Steak Or Us Giant Scallop & Black Tiger Prawn and 2 of the sweet endings for only 899 THB ++. Available on Friday 12th, Saturday 13th and Sunday 14th February 2021.
Reservation, Takeaway and Delivery Orders: 062 909 2404
info.whiteshuffle@gmail.com
Line Official: @WhiteShuffle
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